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New England Culinary Institute

  • Montpelier, VT
    location
  • Private
    type
  • Small
    setting
  • 44%56%
    student ratio
  • 425
    total students
  • $26,250 | $26,250
    in-state tuition | out-of-state tuition
  • Rolling
    fall application deadline
  • 89%
    acceptance rate
  • Moderately Difficult
    admission difficulty
  • Average test scores for all first-year students that were accepted and enrolled.
  • Not
    Reported

    sat math
  • Not
    Reported

    sat reading
  • Not
    Reported

    sat writing
  • Not
    Reported

    act composite

Majors & Degrees

Degrees Offered
Bachelor's
Associate's
  • Personal and culinary services
    • Baking and Pastry Arts
      Associate Degree offered for this major.
    • Culinary Arts
      Associate Degree offered for this major. Bachelor's Degree offered for this major.
    • Restaurant, Culinary, and Catering Management
      Associate Degree offered for this major. Bachelor's Degree offered for this major.

Admissions

89% of applicants are admitted.
  • Acceptance Rate
    • Applied249
    • Accepted224
    • Acceptance Rate89%
    • Enrolled425
    • Female Applicants93
    • Females Accepted82
    • Female Acceptance Rate88%
    • Male Applicants156
    • Males Accepted142
    • Male Acceptance Rate91%
  • Applying
    • Application Fee
    • Required for All Transcript of high school record
    • Required for Some Interview
    • Average high school GPA for first-year freshman
  • Application Deadlines
    • Type Application Closing Notification Date Rolling Admissions
    • Fall freshmen Yes
    • Out-of-state Fall freshmen Not Reported
    • Early decision plan Not Reported
    • Other early decision plan Not Reported
    • Transfer Not Reported
  • Test Scores Accepted
    • Test Average School Accepted 25th Percentile* 75th Percentile*
    • * 25th and 75th percentile is the score that 25/75 percent of students score at or below.

Tuition & Fees

  • Tuition
    • In-state tuition *$26,250
    • Out-of-state tuition *$26,250
    • In-district tuitionN/A
    • * Tuition costs are based on a full academic year typically extending from September to June.
  • Fees
    • Full-time student fees$2,740.00
    • Room and board *$8,000.00
    • Room only *$5,600.00
    • * Room and board charges vary according to board plan selected (i.e., 12-meal plan, 19-meal plan, etc.) and student level (freshman, sophomore, etc.)
  • Other Payment Considerations
    • Guaranteed tuition plan offeredNo
    • Tuition pre-payment planNo
    • Tuition payment plans offeredInstallments
    • Student groups that qualify for full or partial waiver of tuitionEmployees or children of employees

Student Body

  • Gender
    • Total Undergraduate Students425
    • Male Student Percentage56%
    • Female Student Percentage44%
  • Ethnicity
    • Hispanic/Latino5.41%
    • Black or African American2.35%
    • White or Caucasian48.24%
    • American Indian or Alaska Native%
    • Asian1.41%
    • Native Hawaiian or other Pacific Islander.71%
    • Two or more races1.88%
    • Unknown10.12%
  • Other Student Statistics
    • International Breakout3.29% representing 6 other countries
    • Out-of-state Students79% out-of-state student

Campus Life

  • Housing
    • College-owned housing available Yes
    • Housing Requirements None
    • Housing options Coed housing , Female-only housing, Male-only housing
    • Percentage of undergraduate students who live in college-owned housing 80%
  • Student Activities
    • Student-run campus newspaper No
    • Drama / theater group No
    • Student-run radio station No
    • Student-run television station No
    • Marching band No
    • Choral groups No
  • Student Services
    • Legal services No
    • Health clinic No
    • Personal / psychological counseling No
    • Women's center No
  • Student Organizations
    • Greek fraternities No
    • Greek sororities No
    • Local fraternities No
    • Local sororities No
    • Other organizations Yes
    • Most popular organizations American Culinary Federation, Slow Food, Student Council, Special Guest Lecture Series, Student Ambassadors (Leadership Program)
  • Campus Security and Safety
    • 24-hour emergency telephone / alarm services Yes
    • 24-hour patrols by trained officers Not Reported
    • Students patrols Yes
    • Late-night transport / escort services Not Reported
    • Electronically-operated dormitory entrances Not Reported
    • Other Not Reported

Faculty

  • Faculty Breakout
    • Total Faculty42
    • Full-time Percentage57%
    • Part-time Percentage43%
    • Female PercentageNot Reported
    • Male PercentageNot Reported
    • Student:Faculty RatioNot Reported

Location & Contact

New England Culinary Institute

56 College Street
Montpelier, VT 05602-9720
USA

Dwight Cross

Director of Admissions

Phone: 802-225-3211
Fax: 802-225-3280
Email: admissions@neci.edu



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