Business, Management, Marketing, And Related Support Services	Associate	Bachelors
Hospitality Administration
Restaurant/food Services Management
Personal And Culinary Services	Associate	Bachelors
Baking And Pastry Arts
Culinary Arts
Restaurant, Culinary, And Catering Management

Admissions

Acceptance Rate

318

Enrolled

Applying

Application Fee

Admission Requirements
Required	Transcript of high school record Interview
Required for some programs	One recommendation
Recommended	Essay

Application Deadlines

Type	Application Closing	Notification Date	Rolling Admissions
Fall freshmen	Not reported	Not reported	Yes
Other early decision plan	Not reported	Not reported
Transfer	Not reported	Not reported	Yes

Tuition & Fees

Tuition

24,975

Other Payment Considerations

Guaranteed tuition plan offered	No
Tuition pre-payment plan	No
Tuition payment plans offered	Yes
Student groups that qualify for full or partial waiver of tuition	Employees

Student Body

318

Total Undergrad students

International Students

Race/Ethnicity

Hispanic/Latino	2.25%
Black or African American	78.46%
White or Caucasian	17.36%
American Indian or Alaska Native	0.32%
Asian	1.29%
Two or more races	0.32%

Gender

Male (39.94%)

Female (60.06%)

Campus Life

Student Activities

Student-run campus newspaper Checkmark

Drama/theatre group Checkmark

Student-run radio station Checkmark

Student-run television station Checkmark

Marching band Checkmark

Choral groups Checkmark

Student Services

Legal services Checkmark

Health clinic Checkmark

Personal/psychological counseling Checkmark

Women's center Checkmark

International students advisor Checkmark

Student Organizations

Greek fraternities

Greek sororities

Local fraternities

Local sororities

Faculty

Total Faculty

Full-time - 15

Part-time - 26

Overview

Location & Contact

Majors & Degrees