Department of Animal Sciences and Industry College of Agriculture Kansas State University

Department of Animal Sciences and Industry College of Agriculture Kansas State University

Manhattan, KS
location
Public
type
Suburban
setting
56%
44%
student ratio
66
total students
Not Reported
average amount to complete degree
February 1
fall application deadline
22%
acceptance rate
4 Degrees Offered
degrees offered

Degrees & Award

  • Degrees Offered
    • Major Degree Levels Offered
    • Monogastric Nutrition Doctor of Philosophy (PhD)
    • Ruminant Nutrition Doctor of Philosophy (PhD)
      Master of Science (MS)
    • Meat Science Doctor of Philosophy (PhD)
  • Degrees Awarded
    • Master's Degrees 8
    • Doctoral Degrees 5
    • First Professional Degrees Not reported
    • Other Advanced Degrees Not reported
    • * Shows the number of degrees awarded for the last academic year that data was reported.
  • Earning Your Degree
    • Part-time study available? No
    • Evening/weekend programs available? No
    • Distance learning programs available? No
    • Terminal master's degree available? No
  • Degree Requirements
    • Master's Degrees
    • Doctoral Degrees
    • First Professional Degrees Not reported
    • Other Advanced Degrees Not reported

Admissions

22% of applicants are admitted.
  • Acceptance Rate
    • Applied 57
    • Accepted 13
    • Acceptance Rate 22
    • Enrolled 11
  • Applying
    • Application Fee - Domestic $50
    • Application Fee - International $75
    • Electronic applications accepted? Yes
    • Applications processed on a rolling basis? Yes
  • Application Deadlines
    • Type Domestic International Priority Date
    • Fall deadline February 1st February 1st Yes
    • Winter deadline Not Reported Not Reported Not Reported
    • Spring deadline August 1st August 1st Yes
  • Entrance Requirements
    • Master's DegreesNot Reported
    • Doctoral's DegreesNot Reported
    • First-Professional's DegreesNot Reported
    • Other Advanced DegreesNot Reported
    • International DegreesNot Reported

Tuition & Fees

  • Tuition & Fees *
    • Tuition & FeesNot Reported
    • *Average dollar amount (tuition & fees) required to complete the degree
  • Financial Support
    • Financial award applicants must submitFAFSA
    • Application deadlines for financial awardsMarch 1
    • Types of financial support availableResearch Assitantships, Teaching Assistantships, Health Care Benefits, Graduate Assistantships

Student Body

  • Gender
    • Total Graduate Students66
    • Female Percentage56%
    • Male Percentage44%
  • Participation
    • Total Graduate Students66
    • Part-time Percentage17%
    • Full-time Percentage83%
  • Ethnicity
    • Hispanic / Latino2%
    • Black / African American0%
    • White / Caucasian95%
    • American Indian / Alaskan Native0%
    • Asian0%
    • Native Hawaiian / Other Pacific Islander0%
    • Two or more races3%
    • Unknown0%

Faculty

  • Faculty Breakout
    • Total Faculty60
    • Full-time Percentage88%
    • Part-time Percentage12%
    • Female Percentage27%
    • Male Percentage73%

Research

  • Existing Research
    • Focus of faculty researchAnimal nutrition, animal physiology, meat science, animal genetics
    • Externally sponsored research expenditures last year$1,701,264

Location & Contact

Department of Animal Sciences and Industry

College of Agriculture
Kansas State University

232 Weber
Manhattan, KS 66506
United States

Dr. Ken Odde

Head

Phone: 785-532-1227
Fax: 785-532-2461
Email: kenodde@ksu.edu

Kristi Hageman

Graduate Program Assistant

Phone: 785-532-2996
Fax: 785-532-7059
Email: klsmith@ksu.edu


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