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Tarleton State University

Department of Agricultural and Consumer Sciences

Stephenville, TX

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Tarleton State University

Overview

Tarleton State University / Department of Agricultural and Consumer Sciences is located in Stephenville, TX, in a small setting.

Degrees & Awards

Degrees Offered

Degree Concentration Sub-concentration
Master of Science (MS) Agricultural and consumer resources

Degrees Awarded

Degree Number Awarded
Master's Degrees 25

Earning Your Degree

Part-time study available? Yes
Evening/weekend programs available? Yes
Distance learning programs available? Yes
Terminal master's degree available? No

Degree Requirements

Degree Requirement
Master's Degrees Entrance Exam GRE General Test
Comp Exam Required
Thesis Required for some

Admissions

Acceptance Rate

36
Applied
35
Accepted
28
Enrolled
97%

Applying

50
Application Fee - Domestic
130
Application Fee - International
Yes
Electronic
applications accepted?
Yes
Applications processed
on a rolling basis?

Application Deadlines

Type Domestic International Priority date
Fall deadline August 5th Not reported Yes
Spring deadline December 1st Not reported No

Entrance Requirements

Exam Details
Master's Degree Exam GRE General Test
Master's Degree Requirements Minimum GPA of 3.0

International Students

Exam Details
TOEFL: Required TOEFL Paper score: 520
TOEFL IBT score: 69
IELTS: Recommended IELTS Paper score: 6

Tuition & Fees

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Financial Support

Financial award applicants must submit: FAFSA
Application deadlines for financial awards May 1
Types of financial support available Institutionally-sponsored Loans
Scholarship and/or loans
Graduate Assistantships

Student Body

71
Total Graduate Students
Not Reported
International Breakout (representing other countries)

Gender

Male (33%)
Female (66%)

Faculty

12
Total faculty
Full-time - 9
Part-time - 3
Male (10)
Female (2)

Location & Contact

Address Box T-0040
Tarleton Station
Stephenville, TX  76402
United States
Contact Dr. Wayne Atchley
Department Head
Email: watchley@tarleton.edu
Phone: 254-968-9601
Fax: 254-968-9199

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