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University of Guelph

Department of Food Science

Guelph, ON

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Overview

Department of Food Science / Department of Food Science is located in Guelph, ON, in a suburban setting.

Degrees & Awards

Degrees Offered

Degree Concentration Sub-concentration
Master of Science (M Sc) Food science
Doctor of Philosophy (PhD) Food science
Master of Science (M Sc) Food safety and quality assurance

Degrees Awarded

Degree Number Awarded
Master's Degrees 5
Doctoral Degrees 6

Earning Your Degree

Part-time study available? No
Evening/weekend programs available? No
Distance learning programs available? No
Terminal master's degree available? No

Degree Requirements

Degree Requirement
Master's Degrees Thesis Required
Doctoral Degrees Comp Exam Required
Thesis Required

Admissions

Acceptance Rate

46
Applied
15
Accepted
13
Enrolled
33%

Applying

85
Application Fee - Domestic
Yes
Electronic
applications accepted?
Yes
Applications processed
on a rolling basis?

Application Deadlines

Type Domestic International Priority date
Fall deadline August 1st June 1st Yes
Winter deadline December 1st October 1st Yes
Spring deadline April 1st February 1st Yes

Entrance Requirements

Exam Details
Master's Degree Requirements Minimum B- average during previous 2 years of honors B!Sc degree
Doctoral Degree Requirements Minimum B average

International Students

Exam Details
TOEFL: Required TOEFL Paper score: 550
IELTS: Required IELTS Paper score: 6.5

Tuition & Fees

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Financial Support

Application deadlines for financial awards June 1
Types of financial support available Research Assistantships
Scholarship and/or loans
Graduate Assistantships

Student Body

76
Total Graduate Students
28%
International Breakout (representing other countries)

Race/Ethnicity

Hispanic/Latino 11.84%
Black or African American 0%
White or Caucasian 25%
American Indian or Alaska Native 0%
Asian 34.21%
Native Hawaiian or Pacific Islander Not Reported
Two or more races Not Reported
Unknown 0%

Gender

Male (67%)
Female (32%)

Faculty

29
Total faculty
Full-time - 17
Part-time - 12
Male (24)
Female (5)

Research

Focus of faculty research: Food chemistry, food microbiology, food processing, preservation and utilization
Externally sponsored research expenditures last year:
4,100,000

Location & Contact

Address 50 Stone Rd E
Guelph, ON  N1G 2W1
Canada
Contact Art Hill
Phone: 519-824-4120

University of Guelph
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