Department of Family and Consumer Sciences College of Agriculture and Natural Resources University of Wyoming
Degrees & Awards
- Degrees Offered
- Major Degree Levels Offered
- Family And Consumer Sciences Master of Science (MS)
- Early Childhood Development Master of Science (MS) [Child Development]
- Food Science And Human Nutrition Master of Science (MS)
- Degrees Awarded
- Master's Degrees 2
- Doctoral Degrees Not reported
- First Professional Degrees Not reported
- Other Advanced Degrees Not reported
- * Shows the number of degrees awarded for the last academic year that data was reported.
- Earning Your Degree
- Part-time study available? Yes
- Evening/weekend programs available? No
- Distance learning programs available? No
- Terminal master's degree available? Not reported
- Degree Requirements
- Master's Degrees Thesis Required and project
- Doctoral Degrees Not reported
- First Professional Degrees Not reported
- Other Advanced Degrees Not reported
Admissions
- Acceptance Rate
- Applied 4
- Accepted 4
- Acceptance Rate 100
- Enrolled 4
- Applying
- Application Fee - Domestic $50
- Application Fee - International $50
- Electronic applications accepted? Yes
- Applications processed on a rolling basis? Yes
- Application Deadlines
- Type Domestic International Priority Date
- Fall deadline April 1st March 1st Yes
- Winter deadline Not Reported Not Reported Not Reported
- Spring deadline October 1st September 1st Yes
- Entrance Requirements
Tuition & Fees
- Tuition & Fees *
- Tuition & FeesNot Reported
- *Average dollar amount (tuition & fees) required to complete the degree
- Financial Support
- Financial award applicants must submitFAFSA
- Application deadlines for financial awardsMay 1
- Types of financial support availableResearch Assistantships, Teaching Assistantships, Career or Field-Related Internships, Federal Work-Study, Financial Support for Part-time Students, Health Care Benefits, Institutionally-sponsored Loans, Scholarship and/or loans
Student Body
- Gender
- Total Graduate Students7
- Female Percentage100%
- Male Percentage0%
- Participation
- Total Graduate Students7
- Part-time Percentage71%
- Full-time Percentage29%
- Race/Ethnicity
- Hispanic / Latino0%
- Black / African American0%
- White / Caucasian86%
- American Indian / Alaskan Native14%
- Asian0%
- Native Hawaiian / Other Pacific Islander0%
- Two or more races0%
- Unknown or International Student0%
Faculty
- Faculty Breakdown
- Total Faculty26
- Full-time Percentage50%
- Part-time Percentage50%
- Female Percentage81%
- Male Percentage19%
Research
- Existing Research
- Focus of faculty researchAsthma, obesity and healthy weights, nutrition concerns of children with special health care needs, food product development, food safety, postpartum health, exercise nutrition
- Externally sponsored research expenditures last yearNot Reported
Location & Contact
Department of Family and Consumer Sciences
College of Agriculture and Natural Resources
University of Wyoming
1000 East University Avenue
Laramie, WY 82071
United States
Dr. Karen Williams
Professor and Department Head
Phone: 307-766-4145
Fax: 307-766-5686
Email: fam-consci@uwyo.edu
Mrs. Michell Anderson
Graduate Admissions Coordinator
Phone: 307-766-2287
Fax: 307-766-2374
Email: manders2@uwyo.edu
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