Scholarships provides funds to qualified applicants for beginning, continuing, and specialty education courses at accredited culinary schools worldwide, as well as, independent study for research projects. Applicants must have at least, a minimum 3.0 GPA, must write an essay, submit two letters of recommendation. Application fee: $35.
- Minimum 3.0 GPA
- Must be at least 18 years old
- Restricted to students studying Food Service/Hospitality, Food Science/Nutrition, or Culinary Arts
How to Apply
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