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Georgia State University
Division of Nutrition
Atlanta, GA
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Overview
Georgia State University / Division of Nutrition is located in Atlanta, GA, in an urban setting.
Degrees & Awards
Degrees Offered
| Degree | Concentration | Sub-concentration |
|---|---|---|
| Master of Science (MS) |
Degrees Awarded
| Degree | Number Awarded |
|---|---|
| Master's Degrees | 18 |
Earning Your Degree
| Part-time study available? |
|
| Evening/weekend programs available? | No |
| Distance learning programs available? | No |
Admissions
Acceptance Rate
54
Applied
31
Accepted
24
Enrolled
Applying
50
Application Fee - Domestic
Yes
Electronic applications accepted?
Application Deadlines
| Type | Domestic | International | Priority date |
|---|---|---|---|
| Fall deadline | May 15th | May 15th | No |
| Spring deadline | October 1st | October 1st | No |
Entrance Requirements
| Exam | Details | |
|---|---|---|
| Master's Degree Exam | GRE | |
| Master's Degree Requirements | Prerequisite courses in inorganic chemistry (1 semester), organic chemistry (1 semester), and human anatomy and physiology (2 semesters); transcripts; resume; statement of goals; letters of recommendation |
| Exam | Details | |
|---|---|---|
| TOEFL: Required |
TOEFL Paper score: 550 TOEFL IBT score: 80 |
Tuition & Fees
Financial Support
| Application deadlines for financial awards | April 1 |
|---|---|
| Types of financial support available |
Research Assistantships Teaching Assistantships |
Student Body
48
Total Graduate Students
Not Reported
International Breakout (representing other countries)
Race/Ethnicity
| Hispanic/Latino | 10.42% |
|---|---|
| Black or African American | 8.33% |
| White or Caucasian | 70% |
| American Indian or Alaska Native | 0% |
| Asian | 6.25% |
| Native Hawaiian or Pacific Islander | 0% |
| Two or more races | 0% |
| Unknown | 4.17% |
Gender
Male (10%)
Female (89%)
Faculty
9
Total faculty
Full-time - 8
Part-time - 1
Male (2)
Female (7)
Research
| Focus of faculty research: | Energy balance and body composition, nutrition and HIV in Kenya, lipid peroxidation, energy requirements in obese children, diet and incidence of type I diabetes |
|---|---|
| Externally sponsored research expenditures last year: | 0 |
Location & Contact
Address
33 Gilmer Street
Atlanta, GA 30302-3083
United States
Atlanta, GA 30302-3083
United States
Contact
Dr. Anita Nucci
Associate Professor and Graduate Program Director
Email: anucci@gsu.edu
Phone: 404-413-1234
Fax: 404-413-1228
Associate Professor and Graduate Program Director
Email: anucci@gsu.edu
Phone: 404-413-1234
Fax: 404-413-1228
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