Overview

Department of Hospitality Management / Department of Hospitality Management is located in Manhattan, KS, in a suburban setting.

Degrees & Awards

Degrees Offered

Degree	Concentration
Master of Science (MS)	Hospitality and dietetics administration

Degrees Awarded

Degree	Number Awarded
Master's Degrees	4

Earning Your Degree

Part-time study available?
Evening/weekend programs available?	No
Distance learning programs available?	No

Degree Requirements

Degree	Requirement
Master's Degrees	Entrance Exam GRE or GMAT Comp Exam Required for some Thesis Alternate accepted Residency
Doctoral Degrees	Entrance Exam GRE or GMAT Comp Exam Required Thesis Required

Admissions

Acceptance Rate

5

Applied

2

Accepted

Applying

50

Application Fee - Domestic

75

Application Fee - International

Yes

Electronic
applications accepted?

Yes

Applications processed
on a rolling basis?

Application Deadlines

Type	Domestic	International	Priority date
Fall deadline	February 1st	February 1st	Yes
Spring deadline	August 1st	August 1st	Yes

Entrance Requirements

Exam	Details
Master's Degree Exam	GRE or GMAT
Doctoral Degree Exam	GRE or GMAT

International Students

Exam	Details
TOEFL: Required	TOEFL Paper score: 550 TOEFL IBT score: 79

Tuition & Fees

Tuition & Fees

$16,224

Tuition & Fees

Financial Support

Financial award applicants must submit:	FAFSA
Application deadlines for financial awards	February 1
Types of financial support available	Research Assistantships Teaching Assistantships Scholarship and/or loans

Student Body

4

Total Graduate Students

50%

International Breakout (representing other countries)

Race/Ethnicity

Hispanic/Latino	0%
Black or African American	0%
White or Caucasian	50%
American Indian or Alaska Native	0%
Asian	0%
Native Hawaiian or Pacific Islander	0%
Two or more races	0%
Unknown	0%

Gender

Male (50%)

Female (50%)

Faculty

5

Total faculty

Full-time - 5

Part-time - 0

Male (2)

Female (3)

Research

Focus of faculty research:	Food and beverage management; lodging management; event management; sustainability; customer behaviors; human resource management; food safety in food service operations; gerontology and the hospitality industry; education, training, and career development in hospitality administration
Externally sponsored research expenditures last year:	851,743

Location & Contact

Address 152 Justin Hall
Manhattan, KS  66506
United States

Contact Dr. Kevin Roberts
Interim Head
Email: kevrob@ksu.edu
Phone: 785-532-5507
Fax: 785-532-5522

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