Program in Nutrition Science Falk College of Sport and Human Dynamics Syracuse University

Program in Nutrition Science Falk College of Sport and Human Dynamics Syracuse University

Syracuse, NY
location
Private
type
Urban
setting
95%
5%
student ratio
21
total students
Not Reported
average amount to complete degree
March 15
fall application deadline
62%
acceptance rate
2 Degrees Offered
degrees offered

Degrees & Award

  • Degrees Offered
    • Major Degree Levels Offered
    • Nutrition Master of Arts (MA)
      Master of Science (MS)
  • Degrees Awarded
    • Master's Degrees 17
    • Doctoral Degrees Not reported
    • First Professional Degrees Not reported
    • Other Advanced Degrees Not reported
    • * Shows the number of degrees awarded for the last academic year that data was reported.
  • Earning Your Degree
    • Part-time study available? Yes
    • Evening/weekend programs available? No
    • Distance learning programs available? No
    • Terminal master's degree available? Not reported
  • Degree Requirements
    • Master's Degrees
    • Doctoral Degrees Not reported
    • First Professional Degrees Not reported
    • Other Advanced Degrees Not reported

Admissions

62% of applicants are admitted.
  • Acceptance Rate
    • Applied 35
    • Accepted 22
    • Acceptance Rate 62
    • Enrolled 10
  • Applying
    • Application Fee - Domestic $75
    • Application Fee - International $75
    • Electronic applications accepted? Yes
    • Applications processed on a rolling basis? Yes
  • Application Deadlines
    • Type Domestic International Priority Date
    • Fall deadline March 15th March 15th Yes
    • Winter deadline Not Reported Not Reported Not Reported
    • Spring deadline November 1st November 1st Yes
  • Entrance Requirements
    • Master's DegreesGRE General Test
    • Doctoral's DegreesNot Reported
    • First-Professional's DegreesNot Reported
    • Other Advanced DegreesNot Reported
    • International DegreesTOEFL required, TOEFL iBT

Tuition & Fees

  • Tuition & Fees *
    • Tuition & FeesNot Reported
    • *Average dollar amount (tuition & fees) required to complete the degree
  • Financial Support
    • Financial award applicants must submitFAFSA
    • Application deadlines for financial awardsJanuary 1
    • Types of financial support availableTuition Waivers

Student Body

  • Gender
    • Total Graduate Students21
    • Female Percentage95%
    • Male Percentage5%
  • Participation
    • Total Graduate Students21
    • Part-time Percentage10%
    • Full-time Percentage90%
  • Ethnicity
    • Hispanic / Latino6%
    • Black / African American0%
    • White / Caucasian88%
    • American Indian / Alaskan Native0%
    • Asian6%
    • Native Hawaiian / Other Pacific Islander0%
    • Two or more races0%
    • Unknown0%

Location & Contact

Program in Nutrition Science

Falk College of Sport and Human Dynamics
Syracuse University

Syracuse, NY 13244
United States

Dr. Sudha Raj

Program Director

Phone: 315-443-2386
Fax: 315-443-2562
Email: inquire@hshp.syr.edu

Ms. Felicia Otero

Information Contact

Phone: 315-443-5555
Email: inquire@hshp.syr.edu


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